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Conditions of applying information on absence of specific substances in food where is no detailed regulation - are consumers properly protected?

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dc.affiliationUniwersytet Warszawski
dc.contributor.authorWojciechowski, Paweł
dc.date.accessioned2024-01-28T20:09:07Z
dc.date.available2024-01-28T20:09:07Z
dc.date.issued2018
dc.description.financeNie dotyczy
dc.identifier.urihttps://repozytorium.uw.edu.pl//handle/item/151551
dc.languageeng
dc.pbn.affiliationlaw
dc.publisher.ministerialUniwersytet im. Adama Mickiewicza w Poznaniu
dc.relation.bookXV World Congress of Agricultural Law : Contemporary challenges of agricultural law: among globalization, regionalization and locality
dc.relation.pages481-488
dc.rightsClosedAccess
dc.sciencecloudnosend
dc.titleConditions of applying information on absence of specific substances in food where is no detailed regulation - are consumers properly protected?
dc.typeMonographChapter
dspace.entity.typePublication