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Suburbanisation and Gastronomic Services on the Outskirts of Warsaw (Poland): Piaseczno

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cris.lastimport.scopus2024-02-12T20:42:48Z
dc.affiliationUniwersytet Warszawski
dc.contributor.authorKowalczyk, Andrzej
dc.contributor.authorSeremak, Sylwia
dc.date.accessioned2024-01-28T11:57:23Z
dc.date.available2024-01-28T11:57:23Z
dc.date.issued2020
dc.description.financeNie dotyczy
dc.identifier.doi10.1007/978-3-030-34492-4_9
dc.identifier.urihttps://repozytorium.uw.edu.pl//handle/item/136692
dc.identifier.weblinkhttps://link.springer.com/chapter/10.1007/978-3-030-34492-4_9
dc.languageeng
dc.pbn.affiliationsocio-economic geography and spatial management
dc.publisher.ministerialSpringer
dc.relation.bookGastronomy and Urban Space. Changes and Challenges in Geographical Perspective
dc.relation.pages199-208
dc.rightsClosedAccess
dc.sciencecloudnosend
dc.subject.enSuburbs
dc.subject.enMetropolitan area
dc.subject.enGastronomic services
dc.subject.enWarsaw
dc.subject.enPiaseczno district
dc.titleSuburbanisation and Gastronomic Services on the Outskirts of Warsaw (Poland): Piaseczno
dc.typeMonographChapter
dspace.entity.typePublication