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Application of Molecularly Imprinted Polymers for Bisphenols Extraction from Food Samples – A Review

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dc.abstract.enBisphenols are the most-known endocrine disrupting compounds. Due to the possible migration of these compounds from plastics used as food packaging, the food may become contaminated. During past years, molecularly imprinted polymers (MIPs) were excessively being used as sorbents for bisphenols preconcentration from food samples. This review intended to comprehensively discuss and evaluate the recent applications of MIPs in determination of bisphenols in food samples. The fundamentals of MIPs devoted to preconcentration of bisphenols are outlined. Recent studies were discussed in terms of food sample preparation, determination methods, MIP synthesis, and extraction procedure aspects. The significant aspects of applications of the molecular imprinting polymers in food chemistry are evaluated focusing majorly on literature appeared in the last years.
dc.affiliationUniwersytet Warszawski
dc.contributor.authorBiesaga, Magdalena
dc.contributor.authorKubiak, Anna
dc.date.accessioned2024-01-24T16:54:51Z
dc.date.available2024-01-24T16:54:51Z
dc.date.issued2020
dc.description.financePublikacja bezkosztowa
dc.description.number4
dc.description.volume50
dc.identifier.doi10.1080/10408347.2019.1626698
dc.identifier.issn1040-8347
dc.identifier.urihttps://repozytorium.uw.edu.pl//handle/item/101013
dc.languageeng
dc.pbn.affiliationchemical sciences
dc.relation.ispartofCritical Reviews in Analytical Chemistry
dc.relation.pages311-321
dc.rightsClosedAccess
dc.sciencecloudnosend
dc.subject.enBisphenols
dc.subject.enextraction
dc.subject.enfood samples
dc.subject.enmolecularly imprinted polymers (MIP)
dc.titleApplication of Molecularly Imprinted Polymers for Bisphenols Extraction from Food Samples – A Review
dc.typeJournalArticle
dspace.entity.typePublication