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Shedding flavor on dark via freeze-in: U(1)B-3Li gauged extensions
dc.affiliation | Uniwersytet Warszawski |
dc.contributor.author | Mukherjee, Lopamudra |
dc.contributor.author | Ghoshal, Anish |
dc.contributor.author | Ghosh, Purusottam |
dc.contributor.author | Barman, Basabendu |
dc.date.accessioned | 2024-01-26T07:35:39Z |
dc.date.available | 2024-01-26T07:35:39Z |
dc.date.issued | 2022 |
dc.description.finance | Publikacja bezkosztowa |
dc.description.number | 8 |
dc.description.volume | 2022 |
dc.identifier.doi | 10.1088/1475-7516/2022/08/049 |
dc.identifier.issn | 1475-7516 |
dc.identifier.uri | https://repozytorium.uw.edu.pl//handle/item/119740 |
dc.identifier.weblink | https://iopscience.iop.org/article/10.1088/1475-7516/2022/08/049 |
dc.language | eng |
dc.pbn.affiliation | physical sciences |
dc.relation.ispartof | Journal of Cosmology and Astroparticle Physics |
dc.relation.pages | 49 |
dc.rights | ClosedAccess |
dc.sciencecloud | nosend |
dc.title | Shedding flavor on dark via freeze-in: U(1)B-3Li gauged extensions |
dc.type | JournalArticle |
dspace.entity.type | Publication |