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Continuity and change in cereal grinding technology at Kültepe, Turkey
dc.affiliation | Uniwersytet Warszawski |
dc.contributor.author | Sołtysiak, Arkadiusz |
dc.contributor.author | Jaworski, Marcin |
dc.contributor.author | Üstündağ, Handan |
dc.date.accessioned | 2024-01-24T20:46:57Z |
dc.date.available | 2024-01-24T20:46:57Z |
dc.date.issued | 2017 |
dc.description.finance | Nie dotyczy |
dc.description.number | 3 |
dc.description.volume | 9 |
dc.identifier.doi | 10.1007/S12520-015-0291-Y |
dc.identifier.issn | 1866-9557 |
dc.identifier.uri | https://repozytorium.uw.edu.pl//handle/item/103682 |
dc.language | eng |
dc.pbn.affiliation | archaeology |
dc.relation.ispartof | Archaeological and Anthropological Sciences |
dc.relation.pages | 447-454 |
dc.rights | ClosedAccess |
dc.sciencecloud | nosend |
dc.title | Continuity and change in cereal grinding technology at Kültepe, Turkey |
dc.type | JournalArticle |
dspace.entity.type | Publication |